# Does the future of food production start in the lab?

- Source: Phys.org
- Published: 2026-10-27T18:00:04+00:00
- Category: Science
- Original: https://phys.org/news/2026-10-future-food-production-lab.html
- Canonical: https://groundlevelnews.com/story/does-the-future-of-food-production-start-in-the-lab-94dfce/

Lab-grown protein that mimics the color, taste and texture of meat. Egg white substitutes used for baked goods. Food colorants that replace beta-carotene extracted from carrots. Those are some of the products created with precision fermentation, an emerging technology that can develop tailored food ingredients in the laboratory. If adapted to large-scale production, it can potentially contribute t

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