# Labeling foods with added sugar content may reduce demand and consumption

- Source: Phys.org
- Published: 2026-10-19T12:20:02+00:00
- Category: Science
- Original: https://phys.org/news/2026-10-foods-added-sugar-content-demand.html
- Canonical: https://groundlevelnews.com/story/labeling-foods-with-added-sugar-content-may-reduce-demand-and-consumpt-fdc4bc/

The labeling of added sugar on food labels, which became mandatory in the U.S. by 2021, may reduce demand for and consumption of certain types of food, according to a study led by researchers in Penn State's College of Agricultural Sciences.

_Ground Level News shows a short summary only; the full article and all rights belong to Phys.org._
